angelweave

May 09, 2003

Tommy Thompson, Come On Down


Actually, I think that if Bob Barker were to call Tommy Thompson down for some audience exposure, he might treat him in that fight-with-Happy-Gilmore manner. I certainly hope so.

First off - this dude works for the US government. America - you know, that place where, so long as it's legal, you can produce and sell the product. In this case, the product is fast food. It's a product. Fast food restaurants sell the product. Just what is the BIG DEAL? Who tapped you on the shoulder and stated "SPEAK."

I read THIS today. I was sufficiently disturbed. In case you missed it, I preached a similar tangent just a week ago.

So, this dude is telling us how to eat. Drop that cheese, Mr. Thompson. We know you're from Wisconsin, and it'll be hard, but, please, show some rational behavior in recognizing that your constituents (defined as all of America thrown into a gargantuan pile of soup) are NOT rational. My favorite snippets from the Yahoo preachy article:
    'I'm going to start giving out awards and singling out ones that are doing good and the ones that aren't,' he told reporters at a food policy conference. 'If I get in trouble, I get in trouble.'
First, what, praytell, is an AWARD! Is it food-based? Oh, obviously, it mustn't be. No brownies for you, McDonald's. I notice that your new salads have fried chicken. Phat! And then we have this:
    'It is important to pressure the food industry, the fast food industry, the soft drink society ... getting them to offer healthier foods and put more things on the menu dealing with fruits and vegetables,' he said. 'I don't support lawsuits. I think we can do this as a society.'
Okay, 5 points for you Tommy; lawsuits ain't the answer. Why is this all centered around fast food, though? Would you really go to McDonald's for the McApple. Oh, wait, the McSmoothie. McTofu. McSparagus! Burger King's hearty WhopSoy! Seriously, you think any of this is gonna get ordered? If I had to eat at McDonald's, it'd be a grilled chicken sandwich with just lettuce and tomato and just water to drink. It can be done!

It's not what's on the menu, dork, it's what the consumer's gonna order, pay for, and consume. If Bobby from last week's example is going to visit Fast Food Joint X, he's going to munch on whatever suits his tastes. If he's a healthy eater, he'll make do. If he's not, well, public pressure and fast food menus won't do the trick.

And more:
    Banzhaf and other lawyers claim that food companies, just like cigarette producers in the past, are not properly warning consumers that their products may be addictive.
I. just. don't. buy. it. Addictive? Last I looked, the word defined as such - really, you don't need to go there; you know what it means, don't you? Tommy Thompson - helping the American public recognize itself for the sheep it is. Sway those overeaters into healthy McChoices; they'll NEVER NOTICE, right?

Almost forgot:
    Thompson, who has recently lost 15 pounds by eating less rice, potatoes and bread, said he prefers government programs that offer cities and food companies incentives to promote healthier lifestyles.
Wow, carbomatic, baby. Amazing - eating less assists with weight loss, especially if you ate too much previously. Tell you what - offer me some "incentives" to promote a healthier lifestyle (oh, wait, I already do that). I could use the cash. I can legally change my name to Boston if we need to work around that city loophole.

What a deal.

hln

Posted by hln at May 9, 2003 10:25 PM | Health/Fitness/Nutrition
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